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Samarqand Pilaf

2000 AMD

Traditional Uzbek slightly sweet white laser rice pilaf with tender veal pieces, two types of carrots, chickpeas and raisins.
Cooked in the cauldron on the open flame.

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Eggplant BBQ

6200 AMD
Grilled on the open fire in the best traditions of Armenian cuisine fresh eggplants. to preserve the natural taste and aroma.
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Hot Pepper BBQ

3000 AMD
Grilled on the open fire in the best traditions of Armenian cuisine fresh hot peppers.
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Mix of Vegetables BBQ

688 AMD
Grilled on the open fire in the best traditions of Armenian cuisine fresh peppers, tomatoes, eggplants.
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Mushroom BBQ

8000 AMD
Grilled on low heat fresh marinated champignons. Prepared in a special Spitak Gar recipe.
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Pepper BBQ

5000 AMD
Grilled on the open fire in the best traditions of Armenian cuisine fresh bell peppers.
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Potato BBQ

6000 AMD
Grilled on the open fire in the best traditions of Armenian cuisine fresh potatoes.
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Potato kebab

800 AMD
The best garnish to any dish – Potato Kebab. Mashed potatoes grilled with some fat slices on a low fire.
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Potatoes BBQ with Fat Tail

300 AMD
Grilled on the open fire in the best traditions of Armenian cuisine fresh potatoes with fat tail.
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Tomato BBQ

9000 AMD
Grilled on the open fire in the best traditions of Armenian cuisine fresh tomatoes.
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